Wednesday, November 20, 2013

Detox Salad

Dear Kim,


There are a lot of things I love about London; I love the people, the atmosphere, the nightlife…but one of my absolute favorite things is how it continues to impress me with its culinary excellence. It’s an adventure every day to search around and find what I want for my next meal, and you had better believe I’m absolutely never disappointed.

Although I love trying new food (and indulging in anything chocolate-y, cheesy, and/or fried), I know that sometimes my body gets out of wack when I surprise it with something too calorie-infused. That’s why, and I am proud of admit it, I just need a salad sometimes. But it cannot be just any old salad, for goodness sakes I’m in England! A tiny plate of lettuce, cucumber, and celery simply will not cut it. Enter my new favorite dish: The Detox Salad.

After a nice, long evening of enjoying London’s finest dancing establishments, I woke up the next morning around 12. Okay, so that’s more like afternoon, but that’s still the time of day where any food applies. Since I’m more of a lunch fiend than breakfast, I decided to head straight into a salad. This salad was the salad to end all salads. It contained tomato, carrots, quinoa, cabbage, chicken, avocado, and the list goes on. In other words, it was straight perfection.

I have friends who are content with just tossing together a salad from Ernie Davis dining hall at Syracuse that has two pieces of Romaine and a handful of shredded cheese. I am telling you now, I will never be satisfied with another mediocre salad again; I am a changed woman.

I love and miss you, I'm counting the days until we're back together!

Love,
Lara 

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