School is anything but. I have suddenly been thrown back into the world of too much to do and not enough time to do it all. On top of all of that, it's blizzarding outside. Not a little flurry, but a full-on snowstorm. Normally, I'd be fine with that. My family can attest to the fact that I absolutely adore cold weather and snow. However, I'm just not in the mood now.
But something that always picks me up is delicious food. And luckily, it's coming in an amazing abundance now that I'm back. My first blog-worthy meal happened in the most unexpected place: the library. Before I headed back to Syracuse, my friends and I stopped at Trader Joes to pick up some nibblies. Whilst there, I grabbed a yummy-looking salad to save for a cloudy day. Thanks to Syracuse, I didn't have to wait that long.
I brought my salad with me to the library between classes, and the nutritious blend of greens and condiments were a perfect way to help me get my paper done. I wish so badly we had a Trader Joes here in Syracuse! I complain about it all the time! I guess, for now, Wegman's will do.
Yum!! This salad packed a serious protein-punch and made for some seriously delicious brain food!
--Lara
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